Bowing Low to Wind and Rain

Light and wind are running
over the headed grass
as though the hill had
melted and now flowed.
~Wendell Berry “June Wind” from New Collected Poems

The rain to the wind said,
‘You push and I’ll pelt.’
They so smote the garden bed
That the flowers actually knelt,
And lay lodged–though not dead.
I know how the flowers felt.
~Robert Frost “Lodged”

All that I serve will die, all my delights,
the flesh kindled from my flesh, garden and field,
the silent lilies standing in the woods,
the woods, the hill, the whole earth, all
will burn in man’s evil, or dwindle
in its own age. Let the world bring on me
the sleep of darkness without stars, so I may know
my little light taken from me into the seed
of the beginning and the end, so I may bow
to mystery, and take my stand on the earth
like a tree in a field, passing without haste
or regret toward what will be, my life
a patient willing descent into the grass.
~Wendell Berry “The Wish to be Generous” from Collected Poems

The abundant grasses in the surrounding hay fields were hit hard with heavy rainfall and wind yesterday, collapsing under the weight of the pelting moisture.  Countless four foot tall tender stems are now lodged and flattened in undulating bent-over waves of green, embracing the earth from which they arose.  If the rain continues as predicted over the next several days, the grass may not recover, unable to dry out enough to stand upright again, nor are the fields dry enough to bring tractors and equipment to the rescue. 

It is ironic to lose a crop from too much of a good thing– lush growth demands, but often cannot withstand, quenching rains.  It has matured too fast, rising up too lush, too overcome with itself so that it can no longer stand. The grass keels over in community, broken and crumpled, likely now unsuitable for cutting or baling into hay, and unless chopped quickly into silage to ferment for winter cattle feed, it must melt back into the soil again.

However–if there are dry spells amid the showers over the next few days, with a breeze to lift the soaked heads and squeeze out the wet sponge created by layered forage–the lodged crop may survive and rise back up. It may be raised and lifted again, pushing up to meet the sun, its stems strengthening and straightening.

What once was so heavy laden and down-trodden might lighten;
what was silent could once again move and sing and wave with the wind.

The hill pasture, an open place among the trees,
tilts into the valley. The clovers and tall grasses
are in bloom. Along the foot of the hill
dark floodwater moves down the river.
The sun sets. Ahead of nightfall the birds sing.
I have climbed up to water the horses
and now sit and rest, high on the hillside,
letting the day gather and pass. Below me
cattle graze out across the wide fields of the bottomlands,
slow and preoccupied as stars. In this world
men are making plans, wearing themselves out,
spending their lives, in order to kill each other.

~Wendell Berry “In This World” from Farming: A Handbook

What stood will stand, though all be fallen,
The good return that time has stolen.
Though creatures groan in misery,
Their flesh prefigures liberty
To end travail and bring to birth
Their new perfection in new earth.
At word of that enlivening
Let the trees of the woods all sing
And every field rejoice, let praise
Rise up out of the ground like grass.
What stood, whole in every piecemeal
Thing that stood, will stand though all
Fall–field and woods and all in them
Rejoin the primal Sabbath’s hymn.
~Wendell Berry, from “Sabbaths” (North Point Press, 1987)
.

From The Nicene Creed

Et expecto resurrectionem motuorum.
Et vitam venturi saeculi. Amen. Alleluia. 

And I look for the resurrection of the dead,
And the life of the world to come. Amen. Alleluia

Sweating Under the High Arc of Midsummer

What is the hayfield in late afternoon
that it can fly in the face of time,

and light can be centuries old, and even
the rusted black truck I am driving

can seem to be an implement born
of some ancient harvest,

and the rhythmic baler, which spits out
massive bricks tied up in twine,

can seem part of a time before now
because light glitters on the hay dust,

because the sun is sinking and we sweat
under the high arc of mid-summer,

because our bodies cast such long shadows–
Rebecca, with the baby strapped to her back,

the men who throw impossible weight
to the top of the truck, the black and white

dog that races after mice or moles
whose lives have been suddenly exposed.

How does the taste of my sweat take me
down through the gate of childhood,

spinning backwards to land in a field
painted by Bruigel, where the taste of salt

is the same, and the same heat
rises in waves off a newly flattened field.

In the duskiness of slanted light, we laugh
just as we laughed then, because there is

joy in what the earth gives, allowing
our bodies to mingle with it, our voices

small on the field, our work assuring the goats
can give milk, the sheep can grow wool,

and we will have in our bones the taste
of something so old it travels in light.
~Susie Patlove “First Cutting” from Quickening

photo by Nate Gibson
photo by Nate Gibson
1994
2005
2011

There is a timelessness to mid-summer hay harvest that goes back generations on both sides of our family. The cutting, raking and gathering of hay has evolved from horse-drawn implements and gathering loose shocks of hay to 100+ horse power air-conditioned tractors and huge round bales wrapped and stored in plastic sheathing rather than in barns.

Our farm is happily stuck somewhere in-between: we still prefer filling the haybarn with bales that I can still lift and move myself to feed our animals. True hay harvest involves sweat and dust and a neighborhood coming together to preserve summer in tangible form.

I grew up on a farm with a hayfield – I still have the scar over my eyebrow where I collided with the handle of my father’s scythe when, as a toddler, I came too close behind him as he was taking a swing at cutting a field of grass one swath at a time. I remember the huge claws of the hay hook reaching down onto loose hay piled up on our wagon. The hook would gather up a huge load, lift it high in the air to be moved by pulley on a track into our spacious hay loft. It was the perfect place to play and jump freely into the fragrant memories of a summer day, even in the dark of winter.

But these days it is the slanted light of summer I remember most:
-the weightlessness of dust motes swirling down sun rays coming through the slats of the barn walls as the hay bales are stacked
-the long shadows and distant alpenglow in the mountains
-the dusk that goes on and on as owls and bats come out to hunt above us

Most of all, I will remember the sweaty days of mid-summer as I open the bales of hay in mid-winter – the light and fragrance of those grassy fields spilling forth into the chill and darkness, in communion of blessing for our animals.

photo by Tayler Rae
Pieter Bruegel “Hay Harvest”
My grandparents Leslie Polis and Kittie Lovelace standing in a hayfield with loose hay shocks — 1915

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Through Grass and Grain

Mown meadows skirt the standing wheat;
I linger, for the hay is sweet,
New-cut and curing in the sun.
Like furrows, straight, the windrows run,
Fallen, gallant ranks that tossed and bent
When, yesterday, the west wind went
A-rioting through grass and grain.
To-day no least breath stirs the plain;
Only the hot air, quivering, yields
Illusive motion to the fields
Where not the slenderest tassel swings.
Across the wheat flash sky-blue wings;
A goldfinch dangles from a tall,
Full-flowered yellow mullein; all
The world seems turning blue and gold.
Unstartled, since, even from of old,
Beauty has brought keen sense of her,
I feel the withering grasses stir;
Along the edges of the wheat,
I hear the rustle of her feet:
And yet I know the whole sea lies,
And half the earth, between our eyes.
~Sophie Jewett “In Harvest”

Autumn harvest happens outside of me
despite sudden coolness of the air,
thanks to showers that green the fields
for one more month of grazing,
midst the smell of the dying of vines and roots.

Autumn harvest is happening inside of me
as I slow down my walk,
curl up within the lengthening nights,
the color of my thoughts
turning to bronze and gold and red

before I let go
before I let go

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Marshmallow Fields Forever

Watch the sunrise at least once a year, put a lot of marshmallows in your hot chocolate, lie on your back and look at the stars… don’t overlook life’s small joys while searching for the big ones.
~H.Jackson Brown Jr. from “Life’s Little Instruction Book”

Life is a marshmallow, easy to chew but hard to swallow.
~Francis Bacon

And by and by Christopher Robin came to the end of things,
and he was silent,
and he sat there, looking out over the world,
just wishing it wouldn’t stop.

~A.A. Milne from The House at Pooh Corner

Always, no sometimes, think it’s me
But you know I know when it’s a dream
I think I know I mean a yes
But it’s all wrong
That is I think I disagree


Let me take you down
‘Cause I’m going to Marshmallow Fields
Nothing is real
And nothing to get hung about
Marshmallows Fields forever

~with apologies to John Lennon and The Beatles “Strawberry Fields Forever”

It’s marshmallow harvest season once again, just in time for this long holiday weekend’s camp fires, scary ghost stories, roasting sticks, chocolate bars and graham crackers.

After a year of isolation and loneliness, I am ready for our life together to begin again, seeking s’more to chew on, sticky, messy and oh so glorious.

I sit in silence looking out over the marshmallow fields, hoping the world won’t stop.

No, not ever again.

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Appareled in Celestial Light

There was a time when meadow, grove, and stream,
The earth, and every common sight,
To me did seem
Apparell’d in celestial light,
The glory of a dream.

The rainbow comes and goes,
And lovely is the rose;
The moon doth with delight
Look round her when the heavens are bare;
Waters on a starry night
Are beautiful and fair;
The sunshine is a glorious birth;
But yet I know, where’er I go,
That there hath pass’d away a glory from the earth.

Though nothing can bring back the hour
Of splendour in the grass, of glory in the flower;
We will grieve not, rather find
Strength in what remains behind.
~William Wordsworth from Intimations of Immortality

I woke immersed in sadness;
it doesn’t happen often.
Whether a dream surrounded me in sorrow,
or perhaps the weight of grayness of the morning,
I couldn’t tell.

I felt burdened and weepy,
wondering where hope had fled just overnight.

Even though I know true glory lies beyond this soil,
I still look for it here,
seeking encouragement in midst of trouble.
I set out to find light which clothes the ordinary,
becoming resplendent and shimmering
from celestial illumination.

Though I may sometimes grieve for what is lost,
there is enough,
there is always enough each morning
to remind me God’s gift of grace and strength
transforms this day and every day.

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Heart of the World

The mares go down for their evening feed
                                                                            into the meadow grass.
Two pine trees sway the invisible wind 
                                                                       some sway, some don’t sway.
The heart of the world lies open, leached and ticking with sunlight
For just a minute or so.
The mares have their heads on the ground,
                                           the trees have their heads on the blue sky.
Two ravens circle and twist.
                On the borders of heaven, the river flows clear a bit longer.
~Charles Wright “Miles Away”

It isn’t yet time to turn the Haflingers out on pasture.  The fields still squish from our heavy winter rains when I check the grass growth and test how firm the ground feels.

But spring is in the air, with pollens flying from the trees and the faint scent of plum and cherry blossoms wafting across the barn yard.  The Haflingers know there are green blades rising out there.

There is a waning pile of hay bales in the barn being carefully measured against the calendar.  We need to make it last until the fields are sufficiently recovered, dried out and growing well before the horses can be set free from their confinement back on the green.

Haflingers don’t care much about the calendar.  They know what they smell and they know what they see and they know what they want.

One early spring some years ago,  as I opened the gate to a paddock of Haflinger mares to take them one by one back to the barn, their usual good manners abandoned them.  Two escaped before I could shut the gate, the siren call of the green carrying them away like the wind, their tails high and their manes flying.  There is nothing quite as helpless as watching escaped horses running away as fast as their legs can carry them.

They found the nearest patch of green and stopped abruptly, trying to eat whatever the meager ground would offer up.    I approached,  quietly talking to them, trying to reassure them that, indeed,  spring is at hand and soon they will be able to eat their fill of grass.   Understandably suspicious of my motives, they leaped back into escape mode, running this time for the pasture across the road.

We live on a road that is traveled by too many fast moving cars and trucks and our farm on a hill is hampered by visibility issues –my greatest fear is one of our horses on the road would cause an accident simply because there would be no time for a driver to react after cresting a hill at 50 mph and finding a horse a mere twenty yards away.

I yelled and magically the mares turned, veering back from the road.  As I marveled at my ability to verbally redirect them from dashing into potential disaster,  they were heading back to the barn on their own, where their next most attractive feature on the farm dwelled:  our stallion.  He was calling them, knowing things were amiss, and they responded, turning away from the green to respond to the call of the heart.

So that was where I was able to nab them in their distracted posing for the guy in their lives.  Guys can do that to a gal.  You can end up completely abandoning thoughts of running away with the wind when the right guy calls your name.

Lured from the green grassy borders of heaven, we respond to the call of the heart from the world.

The Power of Fluff

As the days warm and lengthen, the grass
is getting happy almost overnight.
Under my window the first star of spring
opens its eye on the front lawn. Yellow
as butter, it is only one. But it is one,
and in the nature of things, and like
the multiple asterisks seeding the night sky,
it will flourish and take over every
grassy bank in town. I long to be prolific
as the dandelion, spinning pale parachutes
of words, claiming new territory by
the power of fluff. The stars in their courses
have bloomed an unending glory
across the heavens, but here in my yard
a local constellation prepares to launch
multiple, short-lived, radiant coronas
to proclaim the new-sprung season.
~Luci Shaw “Dandelion”

How I loved those spiky suns,   
rooted stubborn as childhood   
in the grass, tough as the farmer’s   
big-headed children—the mats   
of yellow hair, the bowl-cut fringe.   
How sturdy they were and how   
slowly they turned themselves   
into galaxies, domes of ghost stars   
barely visible by day, pale   
cerebrums clinging to life   
on tough green stems.   
Like you.   
Like you, in the end.   
If you were here,   
I’d pluck this trembling globe to show   
how beautiful a thing can be   
a breath will tear away.  
~Jean Nordhaus “A Dandelion for My Mother”

We harbor a dandelion sanctuary,
a safe haven from herbicides and trowels.

The lawn is filled with them now
yellow spots in carpeted green
which close tight at night,
then open each morning
as miniature reflections
of the real dawn.

As a kid, I was paid a nickel
to dig up each long dandelion root,
restoring the blemished green yard
to pristine perfection;
no more yellow splotches,
unruly stems,
trembling transparent globes
releasing scores of
seedy offspring.

But it didn’t last.

The perfect lawn,
like the perfect life
~unbesmirched~
is a myth.

A host of opportunistic seeds
float innocently on the breeze
or lie hidden deep in our soil
ready to spring up again overnight.

Those spunky spiky suns
and ghostly stars of fluff
overwhelm my heart with joy:
they take my breath away
as my breath, in turn,
blows them away.


Struck Senseless

I saw the tree with lights in it. I saw the backyard cedar where the mourning doves roost charged and transfigured, each cell buzzing with flame. I stood on the grass with the lights in it, grass that was wholly fire, utterly focused and utterly dreamed.

It was less like seeing than like being for the first time seen, knocked breathless by a powerful glance.

I had been my whole life a bell, and never knew it until at that moment I was lifted and struck.
~Annie Dillard from Pilgrim at Tinker Creek

Too much of the time
I fixate on what I think I can control in life~
what I see, hear, taste, feel

Instead –
how must I appear to my Maker
as I begin each day?
-my utter astonishment at waking up,
-my true gratitude for each breathless moment,
-my pealing resonance
when struck senseless by life.

A Simple Field

Field with Wheat Stacks – Van Gogh

He fell in love with a simple field
of wheat, and I’ve felt this way, too;
melted, like a pool of mint chip
ice cream, foolishly in love,
even though we know
how it turns out in the end:
snicked by the scythe, burnt
in the furnace of the August
sun, threshed, separated, kernel
from chaff. But right now,
it’s spring, and the wheat aligns
in orderly rows: Yellow green.
Snap pea. Sage. Celadon.
His brush strokes pile on,
wave after wave, as the haystacks
liquefy, slide off the canvas,
roll on down to the sea.

~Barbara Crooker “Field with Wheat Stacks” from Les Fauves.

Wheat Field with Sheaves -Vincent Van Gogh
Sheaves of Wheat in a Field –Vincent Van Gogh
Ears of Wheat – Van Gogh 1890

There is nothing here but wheat, no blade
too slight for his attention: long swaying
brush strokes, pale greens, slithery yellows,
the hopefulness of early spring. All grass
is flesh, says the prophet. Here, there are no
gorgeous azures stamped with almond blossoms,
no screaming sky clawed with crows, no sunflowers
roiling gold and orange, impasto thick as Midi sunlight.
His brush herringboned up each stalk, the elemental
concerns of sun, rain, dirt, while his scrim of pain receded
into the underpainting. He let the wind play
through the stems like a violin, turning the surface
liquid, a sea of green, shifting eddies and currents.
No sky, no horizon; the world as wheat.
~Barbara Crooker, “Ears of Wheat, 1890” from Les Fauves

I continually fall in love with the fields in my world – I’m unable to take my eyes off them as they green up in the spring, as they wave in the breeze in June, as they turn into gold in August.

Each day brings a change to record and remember.

The colors pile on, one after another after another until it all must be cut short, harvested, stored and consumed, leaving behind the raw shorn remnants.

Yet in stubble is the memory of something that was once truly grand and beautiful and will be again.

Even stubble in a simple field reminds me of what is yet to come.

The Whole Sky is Yours

Life is grace.
Sleep is forgiveness.
The night absolves.
Darkness wipes the slate clean,
not spotless to be sure,
but clean enough for another day’s chalking.
~Frederick Buechner
from The Alphabet of Grace


Imagine you wake up
with a second chance: The blue jay
hawks his pretty wares
and the oak still stands, spreading
glorious shade. If you don’t look back,
the future never happens.
How good to rise in sunlight,

in the prodigal smell of biscuits –
eggs and sausage on the grill.
The whole sky is yours
to write on, blown open
to a blank page. Come on,
shake a leg! You’ll never know
who’s down there, frying those eggs,
if you don’t get up and see.

~Rita Dove “Dawn Revisited” from On the Bus with Rosa Parks

When I was a kid, summer mornings were simply delicious – I loved the smell of breakfast being prepared while I unfolded and stretched my growing legs under the covers, lazily considering how to take on the dawn.

Each new day felt like another chance, a clean slate, a blank page ready to be filled with the knowledge gained from the mistakes made the day before, the urgency of today’s needs, and the hope for grace tomorrow.

Now I’m the one cooking up a breakfast of words and pictures, trying to lure others from their beds with the fragrance of another day, another chance, another opportunity.

There is life to be lived; the whole sky is yours.
Time’s a-wasting. Time to get up.