The way the trees empty themselves of leaves, let drop their ponderous fruit, the way the turtle abandons the sun-warmed log, the way even the late-blooming aster succumbs to the power of frost—
this is not a new story. Still, on this morning, the hollowness of the season startles, filling the rooms of your house, filling the world with impossible light, improbable hope.
And so, what else can you do but let yourself be broken and emptied? What else is there but waiting in the autumn sun? ~Carolyn Locke “What Else?” from The Place We Become
So this is how life goes:
we are sowed, set down roots, bud and grow and flower and bloom and fruit and flourish,
then dry and change and wither and empty and break away to be carried off beyond this air and water and soil.
We thrive where we are planted, do what we could with a little nurture, then transcend the here and now.
So shall we plant the next generation in healthy soil. May we weed and water and feed as needed. May we never seek to overshadow the sun but step aside so its light fully shines on whoever comes next.
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From steady rain we step to sheltered ground in the dark cathedral of the barn, breathe in scents of damp wood and hay, assume a reverent stillness. The dog, with the sudden confidence of one engaged, at last, in good work, trots through the barn’s far doorway heading seven white-faced ewe lambs. Not knowing me, they halt, uncertain, until you smoothly bucket corn from storage to trough, and they— as sheep will—follow where hunger leads. Hard teeth crack dry kernels in percussive counterpoint, a muted consort mimicking the fall of winter rain on wooden shingles. In entiring darkness, we stand, until from your post beneath the hayloft beams, you turn to me, grinning, and say, That’s a good sound. And it is. ~Brian Volck “Visiting”
Every now and then, I forget to turn off the lights in the barn. I usually notice just before I go to bed, when the farm’s boundaries seem to have drawn in close. That light makes the barn seem farther away than it is — a distance I’m going to have to travel before I sleep. The weather makes no difference. Neither does the time of year.
Usually, after turning out that forgotten barn light, I sit on the edge of the tractor bucket for a few minutes and let my eyes adjust to the night outside. City people always notice the darkness here, but it’s never very dark if you wait till your eyes owl out a little….I’m always glad to have to walk down to the barn in the night, and I always forget that it makes me glad. I heave on my coat, stomp into my barn boots and trudge down toward the barn light, muttering at myself. But then I sit in the dark, and I remember this gladness, and I walk back up to the gleaming house, listening for the horses. ~Verlyn Klinkenborg from A Light in the Barn
…let me live in a small room up the narrow stairs from the stalls, the horse shifting comfortably below, browsing and chewing sweet hay. A single bed with blanket the color of factory-sweepings will suffice, each day shaped to the same arc, because days can only end when the lock slides free on the stall’s Dutch door, and I lead the horse in, then muscle the corroded bolt shut. That’s what days are for: I cannot rest until the horse comes home. ~Julie Bruck from “To Bring the Horse Home”
The best moment in the barn is in the evening just following the hay feeding, as the animals are settling down to some serious chewing. I linger in the center aisle, listening to the rhythmic sounds coming from their stalls. It is a most soothing contented cadence, first their lips picking up the grass, then the chew chew chew chew and a pause and it starts again. It’s even better in the dark, with the lights off.
In the past, I’ve enjoyed listening to the eating sounds at night from the remote vantage point of my bedroom TV monitor system set up to watch my very pregnant mares before foaling. A peculiar lullaby of sorts, strange as that seems, but when all my farm animals are chewing and happy, I am at peace and sleep better.
It reminds me of those dark deep nights of feeding my own newborns, rocking back and forth with the rhythm of their sucking. It is a moment of being completely present and peaceful, and knowing at that moment, nothing else matters–nothing else at all.
If I am very fortunate, each day I live has a rhythm that is reassuring and steady, like the sounds of hay chewing, or rocking a baby. I awake thinking about where my next step will bring me, and then the next, like each chew of sweet hay.
I try to live in communion, without distraction by the worry of the unknown.
But the reality is: life’s rhythms are often out of sync, the cadence is jarring, the sounds are discordant, sometimes I’m the one being chewed on, so pain replaces peacefulness.
Maybe that is why this lullaby in the barn~~this sanctuary~~is so treasured, the chosen place of Jesus’ birth. It brings me home to that doubting center of myself that needs reminding that struggle is fleeting, and peace, however elusive now, is forever. I always know where to find it for a few minutes at the end of every day, in a pastoral symphony of sorts.
Someday my hope for heaven will be angel choruses of glorious praise, augmenting a hay-chewing lullaby.
So simple yet so very, very good.
TEXT O magnum mysterium, et admirabile sacramentum, ut animalia viderent Dominum natum, iacentem in praesepio! Beata Virgo, cujus viscera meruerunt portare Dominum Iesum Christum. Alleluia!
TRANSLATION O great mystery, and wonderful sacrament, that animals should see the newborn Lord, lying in a manger! Blessed is the virgin whose womb was worthy to bear the Lord, Jesus Christ. Alleluia!
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You can die for it- an idea, or the world. People have done so, brilliantly, letting their small bodies be bound to the stake, creating an unforgettable fury of light. But this morning, climbing the familiar hills in the familiar fabric of dawn, I thought of China, and India and Europe, and I thought how the sun blazes for everyone just so joyfully as it rises under the lashes of my own eyes, and I thought I am so many! What is my name? What is the name of the deep breath I would take over and over for all of us? Call it whatever you want, it is happiness, it is another one of the ways to enter fire. ~Mary Oliver “Sunrise”
Over the years, I have not missed many early autumn sunrises – most I have not recorded as they are often gray and rainy.
This particular day of September – the 24th – has been a treasure trove of color and cloud patterns and light for the last 12 years. Today I share these with you in their variety and beauty.
Every day, let us watch the sun rise with its light under our eyelashes – the fire of happiness illuminating us all as morning breaks open, like the First Day.
9/24/17 9/24/169/24/159/24/149/24/26 6:53 AM
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Summer ends now; now, barbarous in beauty, the stooks rise Around; up above, what wind-walks! what lovely behaviour Of silk-sack clouds! has wilder, wilful-wavier Meal-drift moulded ever and melted across skies?
I walk, I lift up, I lift up heart, eyes, Down all that glory in the heavens to glean our Saviour; And eyes, heart, what looks, what lips yet give you a Rapturous love’s greeting of realer, of rounder replies?
And the azurous hung hills are his world-wielding shoulder Majestic – as a stallion stalwart, very-violet-sweet! – These things, these things were here and but the beholder Wanting; which two when they once meet, The heart rears wings bold and bolder And hurls for him, O half hurls earth for him off under his feet. ~Gerard Manley Hopkins “Hurrahing in Harvest”
This poem is (in Hopkin’s own words) “the outcome of half an hour of extreme enthusiasm as I walked home alone one day from fishing in the [River] Elwy.”
This afternoon was the colour of water falling through sunlight; The trees glittered with the tumbling of leaves; The sidewalks shone like alleys of dropped maple leaves, And the houses ran along them laughing out of square, open windows. Under a tree in the park, Two little boys, lying flat on their faces, Were carefully gathering red berries To put in a pasteboard box.
Some day there will be no war, Then I shall take out this afternoon And turn it in my fingers, And remark the sweet taste of it upon my palate, And note the crisp variety of its flights of leaves. To-day I can only gather it And put it into my lunch-box, For I have time for nothing But the endeavour to balance myself Upon a broken world. ~Amy Lowell from “September 1918”
There is no point in seeing without responding; there is no way to respond without seeing.
Christian life and practice require both faith (the sight of the heart) and works (the lurch of the heart toward him in obedience). ~Kathleen Mulhern from “A Christ Sighting” from Dry Bones
Am I the only one who awoke this morning praying today might be a day of healing between peoples, when the barbarous becomes beautiful and we seek to become balanced rather than broken?
A day of no drone missiles being launched, no threats of annihilation and winner takes all, no one gunned down in the street, no vehicles used as weapons, no harsh and angry words spoken, no child misused, no one sold into slavery, no one overdosing, abandoned, homeless and starving.
Am I the only one who awakes and only seeks to watch the clouds to praise the heavens to see the leaves turn color to take out this one day and taste it and find that it is good, then put it away for self-keeping to share when and if I find someone else as hungry for grace and mercy as I am,
so as to balance myself somehow in the beauty of this world while teetering on its brokenness?
The songs of small birds fade away into the bushes after sundown, the air dry, sweet with goldenrod. Beside the path, suddenly, bright asters flare in the dusk. The aged voices of a few crickets thread the silence. It is a quiet I love, though my life too often drives me through it deaf. Busy with costs and losses, I waste the time I have to be here—a time blessed beyond my deserts, as I know, if only I would keep aware. The leaves rest in the air, perfectly still. I would like them to rest in my mind as still, as simply spaced. As I approach, the sorrel filly looks up from her grazing, poised there, light on the slope as a young apple tree. A week ago I took her away to sell, and failed to get my price, and brought her home again. Now in the quiet I stand and look at her a long time, glad to have recovered what is lost in the exchange of something for money. ~Wendell Berry “The Sorrel Filly”
I am reminded at summer’s end — when it is already dark and chores not done yet, and horses waiting to be fed — of the value of decades of moments spent with long-lashed eyes, wind-swept manes, and velvet muzzles.
True, it appears to others to be time and money wasted. But for a farmer like me, sometimes deaf and blind to what is in front of me every day, not all valuables are preserved in a lock box or a bank account.
Golden treasure can have four hooves, a tail, a rumbling greeting asking if I’d somehow gotten lost since I’m a little later than usual and they were a bit concerned I’d forgotten them.
If only I would keep aware, remember where my home is, how easy it is to wander from the path that somehow always leads me back here.
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She lingered in that charming little garden to say hello to the gnomes, such a glorious infestation! How few wizards realize just how much we can learn from the wise little gnomes- or, to give them their correct names, the Gernumbli gardensi. ‘Ours do know a lot of excellent swear words,’ said Ron… J.K. Rowling in Harry Potter and the Deathly Hallows
It is hard to say exactly when the first one moved in. This farm was distinctly gnome-less when we bought it nearly forty years ago, largely due to twenty-seven hungry barn cats residing here at the time in various stages of pregnancy, growth, development and aging. It took awhile for the feline numbers to whittle down to an equilibrium that matched the rodent population.
In the mean time, our horse numbers increased from three to seven to over fifteen with a resultant exponential increase in barn chores. One spring thirty years ago, I was surprised to walk in the barn one morning to find numerous complex knots tied in the Haflingers’ manes. Puzzling as I took precious time to undo them, literally adding hours to my chores, I knew I needed to find the cause or culprit.
It took some research to determine the probable origin of these tight tangles. Based on everything I researched, they appeared to be the work of Gernumbli faenilesi, a usually transient species of gnome preferring to live in barns and haylofts in close proximity to heavy maned ponies. In this case, as the tangles persisted for months, they clearly had moved in, lock, stock and barrel. The complicated knots were their signature pride and joy, their artistic way of showing their devotion to a happy farm.
All well and good, but the extra work was killing my fingers and thinning my horses’ hair. I plotted ways to get them to cease and desist.
I set live traps of cheese and peanut butter cracker sandwiches, hoping to lure them into cages for a “catch and release”. Hoping to drive them away, I played polka music on the radio in the barn at night. Hoping to be preemptive, I braided the manes up to be less tempting but even those got twisted and jumbled. Just as I was becoming ever more desperate and about to round up more feral cats, the tangling stopped.
It appeared the gnomes had moved on to a more hospitable habitat. Apparently I had succeeded in my gnome eradication plan.
Or so I thought.
Not long after, I had the distinct feeling of being watched as I walked past some rose bushes in the yard. I stopped to take a look, expecting to spy the shining eyes of one of the pesky raccoons that frequents our yard to steal from the cats’ food dish. Instead, beneath the thorny foliage, I saw two round blue eyes peering at me serenely. This little gal was not at all intimidated by me, and made no move to escape. She was an ideal example of Gernumbli gardensi, a garden gnome known for their ability to keep varmints and vermin away from plants and flowers. They also happen to actively feud with Gernumbli Faenilesi so that explained the sudden disappearance of my little knot-tying pests in the barn.
It wasn’t long before more Gardensi moved in, a gnomey infestation. They tend to arrive in pairs and bunches, bringing their turtles and dogs with them, like to play music, smoke pipes, play on a teeter totter, work with garden tools, take naps on sun-warmed rocks and one even prefers a swing, day and night through all four seasons. They are a bit of a rowdy bunch and always up for a party, but I enjoy their happy presence and jovial demeanor. I haven’t yet heard any bad language as we have a “keep it clean” policy about bad words around here. They seem quite hardy, stoically withstand extremes in weather, wear masks when asked and only seem fearful when hornets build a nest right in their lap.
As long as they continue to coexist peaceably with us and each other, keep the varmints and their knot-tying cousins away, and avoid bad habits and swear words, I’m quite happy they are here. Actually, I’ve given them the run of the place. I’ve been told to be cautious as there are now news reports of an even more invasive species of gnome, Gernumbli kitschsi, that could move in and take over if I’m not careful. In fact, several new little fellows moved into my hanging baskets and back into the barn this week – someone obviously had put the word out this is a great place to winter over. Now I need to watch for more mane tangles again.
A gnome explosion.
I shudder to think. There goes the neighborhood.
photo by Tomomi Gibson
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The kitchen is sweet with the smell of apples, big yellow pie apples, light in the hand, their skins freckled, the stems knobby and thick with bark, as if the tree could not bear to let the apple go. Baskets of apples circle the back door, fill the porch, cover the kitchen table.
My mother and my grandmother are running the apple brigade. My mother, always better with machines, is standing at the apple peeler; my grandmother, more at home with a paring knife, faces her across the breadboard. My mother takes an apple in her hand,
She pushes it neatly onto the sharp prong and turns the handle that turns the apple that swivels the blade pressed tight against the apple’s side and peels the skin away in long curling strips that twist and fall to a bucket on the floor. The apples, coming off the peeler,
Are winding staircases, little accordions, slinky toys, jack-in-the-box fruit, until my grandmother’s paring knife goes slicing through the rings and they become apple pies, apple cakes, apple crisp. Soon they will be married to butter and live with cinnamon and sugar, happily ever after. ~Joyce Sutphen, “Apple Season” from Coming Back to the Body.
I liked how the starry blue lid of that saucepan lifted and puffed, then settled back on a thin hotpad of steam, and the way her kitchen filled with the warm, wet breath of apples, as if all the apples were talking at once, as if they’d come cold and sour from chores in the orchard, and were trying to shoulder in close to the fire. She was too busy to put in her two cents’ worth talking to apples. Squeezing her dentures with wrinkly lips, she had to jingle and stack the bright brass coins of the lids and thoughtfully count out the red rubber rings, then hold each jar, to see if it was clean, to a window that looked out through her back yard into Iowa. And with every third or fourth jar she wiped steam from her glasses, using the hem of her apron, printed with tiny red sailboats that dipped along with leaf-green banners snapping, under puffs of pale applesauce clouds scented with cinnamon and cloves, the only boats under sail for at least two thousand miles. ~Ted Kooser “Applesauce” from Delights and Shadow
1.
Through the night the apples outside my window one by one let go their branches and drop to the lawn. I can’t see, but hear the stem-snap, the plummet through leaves, then the final thump against the ground.
Sometimes two at once, or one right after another. During long moments of silence I wait and wonder about the bruised bodies, the terror of diving through air, and think I’ll go tomorrow to find the newly fallen, but they all look alike lying there dewsoaked, disappearing before me.
2.
I lie beneath my window listening to the sound of apples dropping in
the yard, a syncopated code I long to know, which continues even as I sleep, and dream I know
the meaning of what I hear, each dull thud of unseen apple-
I tell you, folks, all politics is like applesauce. ~Will Rogers
Once again, it’s applesauce season on our farm. The number of windfall apples lying on the ground is exponentially increasing, so I can put off the task no longer.
The old apple trees in our orchard are primarily antique varieties rarely grown any longer. I have the choice of a number of varieties: a Baldwin or two, some Pippins, a few Kings, and some Dutch Mignons, a russet apple undistinguished in appearance, not at all pretty, and easy to pass by for something more showy.
It takes no time at all to fill several large boxes. Sadly, some apples are already beyond hope; they lay rotting, half consumed by hornets, slugs, deer, possum, raccoons and other critters — so I let them be.
The task of washing, peeling and coring organic apples is time consuming. They require a fair amount of preparation: the bruised spots must be cut out, as well as the worm holes and tracks. The apples are cut to the core and sliced into the simmering pot to be stirred and slowly cooked down to sauce. Before long, before my eyes, together they become a pale yellow mash, blending their varied flavors together.
However the smooth sweetness of this wonderful sauce is owed to the Dutch Mignon. It is a sublime sauce apple despite its humble unassuming appearance. Used alone, it would lack the “stand out” flavors of the other apple varieties, but as it cooks down, it becomes a foundation allowing the other apples to blend their unique qualities.
If I’m feeling really homespun, I marry the sublime with cinnamon and sugar, to create something happily ever after.
So it should be with the fellowship of diverse people and so should it be during a painful political season.
We are bruised, wormy, but salvageable. We are far better together than we are separate. And through the process, with perhaps a sprinkle of cinnamon and sweetness, we are transformed into something far better than how we began.
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I am a dry man whose thirst is praise of clouds, and whose mind is something of a cup. My sweetness is to wake in the night after days of dry heat, hearing the rain. ~Wendell Berry from “Water”
I have had my dream—like others— and it has come to nothing, so that I remain now carelessly with feet planted on the ground and look up at the sky— feeling my clothes about me, the weight of my body in my shoes, the rim of my hat, air passing in and out at my nose—and decide to dream no more. ~William Carlos Williams “Thursday” from Sour Grapes
Open the window, and let the air Freshly blow upon face and hair, And fill the room, as it fills the night, With the breath of the rain’s sweet might.
Not a blink shall burn to-night In my chamber, of sordid light; Nought will I have, not a window-pane, ‘Twixt me and the air and the great good rain, Which ever shall sing me sharp lullabies; And God’s own darkness shall close mine eyes; And I will sleep, with all things blest, In the pure earth-shadow of natural rest. ~James Henry Leigh Hunt from “A Night-Rain in Summer”
We are still waiting for a few late-summer rainy days; each year they are a blissful reminder of God’s intent to refresh and replenish us when we are at our driest, when we are short on sleep and hope and dreams.
How sweet to fall asleep listening in the dark to the patter of raindrops after weeks of drought, waking to damp air, raindrop jewelry, and petrichor.
Perhaps I’ll remember this longing of mine while I grumble and slosh around in the fortieth day of rain this winter.
When will I be satisfied there is just enough but not too much? When will all my dreams seem as real as pulse and breath?
In the meantime, God — let it rain – preferably as I sleep.
Lyrics:
I know your life On earth was troubled And only you could know the pain You weren’t afraid to face the devil You were no stranger to the rain
Go rest high on that mountain Now your work on earth is done Go to heaven a-shoutin’ Love for the Father and the Son
Oh, how we cried the day you left us We gathered ’round your grave to grieve Wish I could see the angels faces When they hear your sweet voice sing
Go to heaven a-shoutin’ Love for the Father and the Son
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Day after day, day after still day, The summer has begun to pass away. Starlings at twilight fly clustered and call, And branches bend, and leaves begin to fall. The meadow and the orchard grass are mown, And the meadowlark’s house is cut down.
The little lantern bugs have doused their fires, The swallows sit in rows along the wires. Berry and grape appear among the flowers Tangled against the wall in secret bowers, And cricket now begins to hum the hours Remaining to the passion’s slow procession Down from the high place and the golden session Wherein the sun was sacrificed for us. A failing light, no longer numinous, Now frames the long and solemn afternoons Where butterflies regret their closed cocoons. We reach the place unripe, and made to know As with a sudden knowledge that we go Away forever, all hope of return Cut off, hearing the crackle of the burn- ing blade behind us, and the terminal sound Of apples dropping on the dry ground. ~Howard Nemerov “Summer’s Elegy” from Collected Poems
As far as I can see this autumn haze That spreading in the evening air both ways, Makes the new moon look anything but new, And pours the elm-tree meadow full of blue, Is all the smoke from one poor house alone With but one chimney it can call its own; So close it will not light an early light, Keeping its life so close and out of sight No one for hours has set a foot outdoors So much as to take care of evening chores. The inmates may be lonely women-folk. I want to tell them that with all this smoke They prudently are spinning their cocoon And anchoring it to an earth and moon From which no winter gale can hope to blow it,— Spinning their own cocoon did they but know it. ~Robert Frost “The Cocoon”
The summer ends, and it is time To face another way. Our theme Reversed, we harvest the last row To store against the cold, undo The garden that will be undone. We grieve under the weakened sun To see all earth’s green fountains dried, And fallen all the works of light. You do not speak, and I regret This downfall of the good we sought As though the fault were mine. I bring The plow to turn the shattering Leaves and bent stems into the dark, From which they may return. At work, I see you leaving our bright land, The last cut flowers in your hand. ~Wendell Berry “The Summer Ends” from A Timbered Choir.
I too regret the closed cocoon, so seemingly safe at the time — once launched before being ready, there is no returning.
In this fading, failing light, I feel undone, weepy at harvest, gathering urgently, not wanting anything to go to waste, trying to memorialize it all as it changes.
I part again from you, Summer – your gifts seemed endless until you yourself ended – a reminder that someday, so must I.
photo by Bob Tjoelker
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Whatever is foreseen in joy Must be lived out from day to day. Vision held open in the dark By our ten thousand days of work. Harvest will fill the barn; for that The hand must ache, the face must sweat.
And yet no leaf or grain is filled By work of ours; the field is tilled And left to grace. That we may reap, Great work is done while we’re asleep.
When we work well, a Sabbath mood Rests on our day, and finds it good. ~Wendell Berry “Sabbath Poem X, 1979″
Why do we bother with the rest of the day, the swale of the afternoon, the sudden dip into evening, then night with his notorious perfumes, his many-pointed stars?
This is the best— throwing off the light covers, feet on the cold floor, and buzzing around the house on espresso— and, if necessary, the windows— trees fifty, a hundred years old out there, heavy clouds on the way and the lawn steaming like a horse in the early morning. ~Billy Collins from “Morning”
photo by Krisula Steiger
He had driven half the night From far down San Joaquin Through Mariposa, up the Dangerous Mountain roads, And pulled in at eight a.m. With his big truckload of hay behind the barn. With winch and ropes and hooks We stacked the bales up clean To splintery redwood rafters High in the dark, flecks of alfalfa Whirling through shingle-cracks of light, Itch of haydust in the sweaty shirt and shoes. At lunchtime under Black oak Out in the hot corral, —The old mare nosing lunchpails, Grasshoppers crackling in the weeds— “I’m sixty-eight” he said, “I first bucked hay when I was seventeen. I thought, that day I started, I sure would hate to do this all my life. And dammit, that’s just what I’ve gone and done.” ~Gary Snyder – “Hay for the Horses” from Riprap and Cold Mountain Poems
Sure enough, I’ve gone and done it — spent over 50 years of my life taking care of horses. I hope for at least a few more years of horsekeeping as long as I am able while our three retired, aging Haflingers stick around.
No one said I had to do this and plenty of people saw it as expensive folly, including a few cherished folks who continue to aid and abet my horse ownership.
When I was young and agile and full of energy, I didn’t really project ahead fifty years to see that picking up hay bales, moving manure piles and being bumped or stepped on by a 1000 pound animal is a bigger deal now than it once was.
Fourteen years ago, I wrote the following on this website:
From September through April, I scramble to the top of the hay pile in the barn to push down two bales to feed to our horses, now that the pastures are resting and “left to grace” for the winter. My husband has been busy spreading our composted manure out on the fields to give them an extra fertilizer boost for next spring’s growth.
As farmers, we have to always be thinking one or two seasons ahead: the hay brought into the barn in June or July does not leave the barn until late-autumn. The manure piled up in winter gets spread on pastures the following fall. The tilled cornfields surrounding us are seeded in May and not harvested until October after several months of rain and sun and rain again.
More than practicing forethought, as farmers we know our meager efforts, as tangible as they are, are dependent solely on grace: that there will be enough rain, that there will not be too much rain, that there will be enough days of sunlight, that the seed will sprout, that the machinery will work when needed, that there will be no blight or pests, and that the hay crew will materialize when needed for harvest. So much of this is not due to the labor of our hands, no matter how much we sweat and ache, but due to the great work of the Creator in His Creation.
Every hay bale I open spills forth His mercy, a reminder of how grateful I am for seed and sun and rain and a barn full of promises.
Despite the hard physical work, fifty years hasn’t changed how I love the smell of a soft muzzle, or seeing my reflection in their eyes.
When I lived in a city apartment so many years ago, I knew I would love to wake up every morning to take care of horses the rest of my life.
