

Whatever is foreseen in joy
Must be lived out from day to day.
Vision held open in the dark
By our ten thousand days of work.
Harvest will fill the barn; for that
The hand must ache, the face must sweat.
And yet no leaf or grain is filled
By work of ours; the field is tilled
And left to grace. That we may reap,
Great work is done while we’re asleep.
When we work well, a Sabbath mood
Rests on our day, and finds it good.
~Wendell Berry “Sabbath Poem X, 1979″

Why do we bother with the rest of the day,
the swale of the afternoon,
the sudden dip into evening,
then night with his notorious perfumes,
his many-pointed stars?
This is the best—
throwing off the light covers,
feet on the cold floor,
and buzzing around the house on espresso—
and, if necessary, the windows—
trees fifty, a hundred years old
out there,
heavy clouds on the way
and the lawn steaming like a horse
in the early morning.
~Billy Collins from “Morning”




He had driven half the night
From far down San Joaquin
Through Mariposa, up the
Dangerous Mountain roads,
And pulled in at eight a.m.
With his big truckload of hay
behind the barn.
With winch and ropes and hooks
We stacked the bales up clean
To splintery redwood rafters
High in the dark, flecks of alfalfa
Whirling through shingle-cracks of light,
Itch of haydust in the
sweaty shirt and shoes.
At lunchtime under Black oak
Out in the hot corral,
—The old mare nosing lunchpails,
Grasshoppers crackling in the weeds—
“I’m sixty-eight” he said,
“I first bucked hay when I was seventeen.
I thought, that day I started,
I sure would hate to do this all my life.
And dammit, that’s just what
I’ve gone and done.”
~Gary Snyder – “Hay for the Horses” from Riprap and Cold Mountain Poems




Sure enough, I’ve gone and done it — spent over 50 years of my life taking care of horses. I hope for at least a few more years of horsekeeping as long as I am able while our three retired, aging Haflingers stick around.
No one said I had to do this and plenty of people saw it as expensive folly, including a few cherished folks who continue to aid and abet my horse ownership.
When I was young and agile and full of energy, I didn’t really project ahead fifty years to see that picking up hay bales, moving manure piles and being bumped or stepped on by a 1000 pound animal is a bigger deal now than it once was.
Fourteen years ago, I wrote the following on this website:
From September through April, I scramble to the top of the hay pile in the barn to push down two bales to feed to our horses, now that the pastures are resting and “left to grace” for the winter. My husband has been busy spreading our composted manure out on the fields to give them an extra fertilizer boost for next spring’s growth.
As farmers, we have to always be thinking one or two seasons ahead: the hay brought into the barn in June or July does not leave the barn until late-autumn. The manure piled up in winter gets spread on pastures the following fall. The tilled cornfields surrounding us are seeded in May and not harvested until October after several months of rain and sun and rain again.
More than practicing forethought, as farmers we know our meager efforts, as tangible as they are, are dependent solely on grace: that there will be enough rain, that there will not be too much rain, that there will be enough days of sunlight, that the seed will sprout, that the machinery will work when needed, that there will be no blight or pests, and that the hay crew will materialize when needed for harvest. So much of this is not due to the labor of our hands, no matter how much we sweat and ache, but due to the great work of the Creator in His Creation.
Every hay bale I open spills forth His mercy, a reminder of how grateful I am for seed and sun and rain and a barn full of promises.
Despite the hard physical work, fifty years hasn’t changed how I love the smell of a soft muzzle, or seeing my reflection in their eyes.
When I lived in a city apartment so many years ago, I knew I would love to wake up every morning to take care of horses the rest of my life.
And you know what?
That’s just what I’ve gone and done.




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