Melted and Flowed

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Light and wind are running
over the headed grass
as though the hill had
melted and now flowed.
~Wendell Berry “June Wind”

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mowingfield

It will soon be haying time, as soon as a stretch of clear days appear on the horizon.  Today was to be cloudless but ended up drizzly and windy — not good hay cutting weather.

The headed grass is growing heavier, falling over, lodged before it can be cut, with the undulations of moist breezes flowing over the hill.   It has matured too fast, rising up too lush, too overcome with itself so that it can no longer stand.  It is melting, pulled back to the soil.  We must work fast to save it.

The light and wind works its magic on our hill.  The blades of the mower will come soon to lay it to the ground in green streams that flow up and down the slopes.  It will lie comfortless in its stoneless cemetery rows, until tossed about by the tedder into random piles to dry, then raked back into a semblance of order in mounded lines flowing over the landscape.

It will be crushed and bound together for transport to the barn, no longer bending but bent, no longer flowing but flown, no longer growing but grown and salvaged.

It becomes fodder for the beasts of the farm during the cold nights when the wind beats at the doors.   It melts in their mouths, as it was meant to.

Truly.

 

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photo by Nate Gibson

So God Made a Farmer

danbarn

And on the 8th day, God looked down on his planned paradise and said, “I need a caretaker.” So God made a farmer.

God said, “I need somebody willing to get up before dawn, milk cows, work all day in the fields, milk cows again, eat supper and then go to town and stay past midnight at a meeting of the school board.” So God made a farmer.

“I need somebody with arms strong enough to rustle a calf and yet gentle enough to deliver his own grandchild. Somebody to call hogs, tame cantankerous machinery, come home hungry, have to wait lunch until his wife’s done feeding visiting ladies and tell the ladies to be sure and come back real soon — and mean it.” So God made a farmer.

God said, “I need somebody willing to sit up all night with a newborn colt. And watch it die. Then dry his eyes and say, ‘Maybe next year.’ I need somebody who can shape an ax handle from a persimmon sprout, shoe a horse with a hunk of car tire, who can make harness out of haywire, feed sacks and shoe scraps. And who, planting time and harvest season, will finish his forty-hour week by Tuesday noon, then, pain’n from ‘tractor back,’ put in another seventy-two hours.” So God made a farmer.

God had to have somebody willing to ride the ruts at double speed to get the hay in ahead of the rain clouds and yet stop in mid-field and race to help when he sees the first smoke from a neighbor’s place. So God made a farmer.

God said, “I need somebody strong enough to clear trees and heave bails, yet gentle enough to tame lambs and wean pigs and tend the pink-combed pullets, who will stop his mower for an hour to splint the broken leg of a meadow lark. It had to be somebody who’d plow deep and straight and not cut corners. Somebody to seed, weed, feed, breed and rake and disc and plow and plant and tie the fleece and strain the milk and replenish the self-feeder and finish a hard week’s work with a five-mile drive to church.

“Somebody who’d bale a family together with the soft strong bonds of sharing, who would laugh and then sigh, and then reply, with smiling eyes, when his son says he wants to spend his life ‘doing what dad does.'” So God made a farmer.
~Paul Harvey (1978)

icyfarm

Good farmers, who take seriously their duties as stewards of Creation and of their land’s inheritors, contribute to the welfare of society in more ways than society usually acknowledges, or even knows. These farmers produce valuable goods, of course; but they also conserve soil, they conserve water, they conserve wildlife, they conserve open space, they conserve scenery.
~Wendell Berry

Farmers farm for the love of farming. They love to watch and nurture the growth of plants. They love to live in the presence of animals. They love to work outdoors. They love the weather, maybe even when it is making them miserable. They love to live where they work and to work where they live. If the scale of their farming is small enough, they like to work in the company of their children and with the help of their children.
~Wendell Berry from Bringing it to the Table: Writings on Farming and Food

snowyfarming

The ultimate goal of farming is not the growing of crops, but the cultivation and perfection of human beings.”
~Masanobu Fukuoka 

fieldpanorama
photo by Nate Gibson

It is hard for my husband and I to ignore our genetic destiny to struggle as stewards of the land through the challenges of economics and weather. Our blood runs with DNA of dairy farmers, wheat and lentil growers, loggers, cattle ranchers, work horse teamsters, and flower and vegetable gardeners. A farm eventually called us from the city and our professional lives to come back home and care for a piece of ground and its animals. So we heeded and here we remain, some 32 years later, children raised and gone.

Perhaps the call of the farmer genes will bring one of them back to the land.  Because farmers are hand-picked for the job by God Himself.

amberhomer

icychainlink

https://www.youtube.com/watch?v=AMpZ0TGjbWE

Late Summer Hay Fields

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A second crop of hay lies cut   
and turned. Five gleaming crows   
search and peck between the rows.
They make a low, companionable squawk,   
and like midwives and undertakers   

possess a weird authority.

Cloud shadows rush over drying hay,   
fences, dusty lane, and railroad ravine.   
The first yellowing fronds of goldenrod   
brighten the margins of the woods.
Schoolbooks, carpools, pleated skirts;   
water, silver-still, and a vee of geese.
~Jane Kenyon from “Three Songs at the End of Summer”
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rows

By now the fields have survived
A first, and even second cutting
Mowed and tedded
Raked and baled, scalped clean then
Rained upon in spurts and spells.

The grass blades rise again, reluctant-Certain of the cuts to come;
No longer brazen, reaching to the sky
With the blinding bright enthusiasm of May and June endless days,
But shorter, gentle growth of late summer golden sunsets.The third cutting sparse and short as thinning hair
Tender baby soft forage, light in the hands and on the wagon
Precious cargo carried back to the barn;
Fragrant treasure for vesper manger meals
A special Thanksgiving and Christmas Eve gift.

Once again the fields are bare, aching for cover
Which comes as leaves rain and swirl in release,
Winds buffet, offering respite of deepening winter
Snowdrifts, blanketing in silent relief and rest
Until patiently stirred by melting soaking warmth
To rouse again, reaching toward the light.
~EPG

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Dancing in Dust Motes

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ready
emptied and ready

They put up hay loose there, the old way,
forking it into the loft from the wagon rack
while the sweaty horses snorted and switched off flies
and the littlest kids were commanded to trample it flat
in between loads until the entire bay
was alight with its radiant sun-dried manna….
It was paradise up there with dusty sun motes
you could write your name in as they skirled and drifted down.
There were ropes we swung on and dropped from and shinnied up
and the smell of the place was heaven, hurling me back
to some unknown plateau, tears standing up in my eyes
and an ancient hunger in my throat, a hunger….
~Maxine Kumin from “Hay”

filling
filling up

haybarnfull

My parents knew that ancient hunger, both born on farms with teams of horses that brought in hay the old way while the children tramped and stamped the loose piles firm.

I’ve known that ancient hunger, having grown up on a farm that brought in to the barn loose hay the old way by tractor and wagon, having danced in the dusty sun motes on the top of the hay on a bright afternoon, the light cut in stripes over the sweet smelling grass.

We’ve made sure our three children knew that ancient hunger, born to a farm that brought in hay bales stacked to the rafters through community effort, those same dusty sun motes swirling about their heads as they learned their jobs, from bale rolling to lifting to tossing and stacking.

And now the next generation of neighborhood children arrive with shouts on haying days to clamor up and down the bale mountains, answering to the same hunger, blowing the same dusty snot and thrilling to the adventure of tractors, wagons and trucks, celebrating the gathering in of sun-dried manna together.

Surely this is what heaven will be like: we are all together, dancing in the light of the sun motes, our hunger filled to the brim by manna provided from above.

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farmcrew

 

‘Tis Hay Time

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Tis haytime & the red complexioned sun
Was scarcely up ere blackbirds had begun
Along the meadow hedges here & there
To sing loud songs to the sweet smelling air
Where breath of flowers & grass & happy cow
Fling oer ones senses streams of fragrance now
While in some pleasant nook the swain & maid
Lean oer their rakes & loiter in the shade
Or bend a minute oer the bridge & throw
Crumbs in their leisure to the fish below
—Hark at that happy shout—& song between
Tis pleasures birthday in her meadow scene
What joy seems half so rich from pleasure won
As the loud laugh of maidens in the sun.
~John Clare “Hay Making”

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haying2012

Every hay crew is the same
Though the names change;
Young men flexing their muscles,
A seasoned farmer defying his age
Tossing four bales high,
Determined girls bucking up on the wagon,
Young children rolling bales closer,
Add a school teacher, pastor,
Professor, lawyer and doctor
Getting sweaty and dusty
United in being farmers
If only for an evening.

Stacking
Basket weave
Interlocking
Cut side up
Steadying the load
Riding over hills
Through valleys
In slow motion
Eagles over head
Searching the bare fields
Evening alpen glow
Of snowbound
Eastern peaks

Friends and neighbors
Walking the dotted pastures,
Piling on the wagons,
Driving the truck,
Riding the top of hay stack
In the evening breeze,
Filling empty barn space to the rafters,
Making gallons of lemonade in the kitchen.
A hearty meal consumed
In celebration
Of summer baled, stored, preserved
For another year.

Hay crew
Remembered on
Frosty autumn mornings before dawn
When bales are broken for feed
And fragrant summer spills forth.
In the dead of winter

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The Headed Grass

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lodge3

Light and wind are running
over the headed grass
as though the hill had
melted and now flowed.
~Wendell Berry “June Wind”

It will soon be haying time, as soon as another stretch of clear days appears on the horizon.  We missed a haying window last week, and now are staring at 10 days of forecast rain and clouds.

The headed grass is growing heavier, falling over, lodged before it can be cut, with the undulations of moist breezes flowing over the hill.   It has matured too fast, rising up too lush, too overcome with itself so that it can no longer stand.  It is melting, pulled back to the soil.  We must work fast to save it.

The light and wind works its magic on our hill.  The blades of the mower will come soon to lay it to the ground in green streams that flow up and down the slopes.  It will lie comfortless in its stoneless cemetery rows, until tossed about by the tedder into random piles to dry, then raked back into a semblance of order in mounded lines flowing over the landscape.

It will be crushed and bound together for transport to the barn, no longer bending but bent, no longer flowing but flown, no longer growing but grown and salvaged.

It becomes fodder for the beasts of the farm during the cold nights when the wind beats at the doors.   It melts in their mouths, as it was meant to, as we are meant to melt and flow.

Truly.

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field52151

rows

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hayjobdone

Acres and Acres

poppypink

frillypoppy

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I never met a man who was shaken by a field of identical blades of grass. An acre of poppies and a forest of spruce boggle no one’s mind. Even ten square miles of wheat gladdens the hearts of most.
No, in the plant world, and especially among the flowering plants, fecundity is not an assault on human values. Plants are not our competitors; they are our prey and our nesting materials.

Fecundity is anathema only in the animal.
“Acres and acres of rats” has a suitably chilling ring to it that is decidedly lacking if I say, instead, “acres and acres of tulips”.

~Annie Dillard from “The Force That Drives the Flower”

wwugrasses

This time of year our farm is brilliantly lit by sun and teeming with fecundity.  The cherry orchard blossoms have yielded to fruit and the pastures are knee high with grass.  By this time in June, the daylight starts creeping over the eastern foothills at 4 AM and the last glimpse of sun disappears at nearly 10 PM.   So many hours of light to work with!

I yearn for a dark rainy day to hide inside with a book.  Instead the lawnmower and weed whacker call my name, and the fish pond needs cleaning and the garden must be weeded.

It’s not that things don’t happen on the farm during months like this.  It’s just that nothing we do is enough.  Blackberry brambles have taken over everything, grass grows faster than we can keep it mowed down, the manure piles spread on the fields in May are growing exponentially again.  The fences always need fixing.

The weather has been hot and the hay is ready to cut but no string of days has been available for harvest – we are low on the priority list of the local dairy man who cuts and bales our hay.  We no longer breed our Haflinger horses, so we are feeding and caring for a retired herd.

Suddenly our farm dream seems not nearly so compelling.

We have spent many years dreaming about the farm as we hoped it would be.  We imagined the pastures managed perfectly with fencing that was both functional and beautiful.  Our barns and buildings would be tidy and leak-proof, and the stalls secure and safe.  We’d have a really nice pick up truck with low miles on it, not a 35 year old hand me down truck with almost 250,000 miles. We would have trees pruned expertly and we’d have flower beds blooming as well as a vegetable garden yielding 9 months of the year.  Our hay would never be rained on. We would have dogs that wouldn’t run off and cats that would take care of all the rodents.  We wouldn’t have any moles, thistles, dandelions or buttercup.  The pheasant, deer, coyotes, raccoons, and wild rabbits would only stroll through the yard for our amusement and not disturb anything.  We’d have livestock with the best bloodlines we could afford and a steady demand from customers to purchase their offspring at reasonable prices so that not a dime of our off-farm income would be necessary to pay farm expenses.   Our animals (and we) would never get sick or injured.

And our house would always stay clean.

Dream on.  Farms can be back-breaking, morale-eroding, expensive sinkholes.   I know ours is.  Yet here we be and here we stay.

It’s home.  We’ve raised three wonderful children here.  We’ve bred and grown good horses and great garden and orchard crops and tons of hay from our own fields.  We breathe clean air and daily hear dozens of different bird songs and look out at some of the best scenery this side of heaven.  Eagles land in the trees in our front yard. It’s all enough for us even if we are not enough for the farm.  I know there will come a time when the farm will need to be a fond memory and not a daily reality.  Until then we will keep pursuing our dream as we and the farm grow older.   Dreams age and mature and I know now what I dreamed of when I was younger was not the important stuff.

We have been blessed with the abundance of one another, with the sunrises and the sunsets and everything in between.  This is the best of fecundity.

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To See the Field and the Grass Blade

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How often do we miss the fainter note
Or fail to see the more exquisite hue,
Blind to the tiny streamlet at our feet,
Eyes fixed upon some other, further view.
What chimes of harmonies escape our ears,
How many rainbows must elude our sight,
We see a field but do not see the grass,
Each blade a miracle of shade and light.
How then to keep the greater end in eye
And watch the sunlight on the distant peak,
And yet not tread on any leaf of love,
Nor miss a word the eager children speak?
Ah, what demand upon the narrow heart,
To seek the whole, yet not ignore the part.
~Philip Britts “Sonnet 1”

grassmay15

О Greater Light, we praise Thee for the less;
The eastern light our spires touch at morning,
The light that slants upon our western doors at evening.
The twilight over stagnant pools at batflight,
Moon light and star light, owl and moth light,
Glow-worm glowlight on a grassblade.
О Light Invisible, we worship Thee!
~T.S. Eliot from “O Light Invisible”

rainbowfarm
photo by Nate Gibson

We are given the eyes to see the part in the whole
or not
We are given the ears to hear the note within the chord
or not
We are given voice to rejoice alone or in a chorus
or not
We are given a rain-bowed promise to witness it all
or not.

So why ever not?

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The Secret Hallowing

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This fevers me, this sun on green,
On grass glowing, this young spring.
The secret hallowing is come,
Regenerate sudden incarnation,
Mystery made visible
In growth, yet subtly veiled in all,
Ununderstandable in grass,
In flowers, and in the human heart,
This lyric mortal loveliness,
The earth breathing, and the sun…

~Richard Eberhart from “This Fevers Me”

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rays

 

The headlong rush into spring
in mere weeks
when grass grows a foot in a week
and buds that appear gently expectant
explode with color-
this is a hallowing of life
lying dormant over long winter months.

It is beyond my understanding
beyond my imagining
beyond being left breathless by the transformation,
each fevered breath
that could be,
but isn’t,
my last.

 

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A Daily Rhythm

sashaeye

tonyeye

When I pull open the barn doors,
every morning
and each evening,
as my grandparents did
one hundred years ago,
six rumbling voices
rise in greeting.
We exchange scents,
nuzzle each others’ ears.

I do my chores faithfully
as my grandparents once did–
draw fresh water
into buckets,
wheel away
the pungent mess underfoot,
release an armful of summer
from the bale,
reach under heavy manes
to stroke silken necks.

I don’t depend
on our horses’ strength
and willingness to
don harness
to carry me to town
or move the logs
or till the soil
as my grandparents did.

Instead,
these soft eyed souls,
born on this farm
two long decades ago,
are simply grateful
for my constancy
morning and night
to serve their needs
until the day comes
they need no more.

I depend on them
to depend on me
to be there
to open the doors;
their low whispering welcome
gives voice
to the blessings of
living on a farm
ripe with rhythms and seasons,
as if today and tomorrow are
just like one hundred years ago.
~EPG

 

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