So Plum-Tuckered

plum8162

Sometimes it’s not about
seeking, but of receiving,
the way a plum takes in light,
an inner ripening that cracks
its perfect purple skin,
and sweetness, an amber rivulet,
crusts along the gash.
~Lois Parker Edstrom from “The Lesson of Plums”

plumrain

And somehow <she> thrived anyway–the blossom of our family,
like one of those miraculous fruit trees that taps
into an invisible vein of nurture
and bears radiant bushels of plums
while the trees around it merely go on living.
~Barbara Kingsolver in Animal Dreams

silverplums

There is a plum tree on our farm that is so plain and unassuming much of the year that I nearly forget that it is there.  It is a bit off by itself away from the other fruit trees; I have to make a point of paying attention to it, otherwise it just blends into the background.

Despite not being noticed or having any special care, this tree thrives.  In the spring it is one of the first to bud out into a cloud of white blossoms with a faint sweet scent. Every summer it is a coin toss whether it will decide to bear fruit or not. Some years–not at all, not a single plum. Other years, like this one, it is positively glowing with plum harvest– each a golden oval with a pink blush. 

Some years, these plums might be extraordinarily honey-flavored and juicy, a pleasure to eat right off the tree if you don’t mind getting past a bitter skin and an even more bitter pit inside. Other years, like this one, the plums are so beautiful and appear so mouth-watering, but have extraordinarily sour, mouth-puckering flesh. Not even the birds are bothering with them.

This is beauty with a bite — bitterness posing as a gift of sweetness. This tree seems to grin when it sees puckering taking place all around it, as if a commentary on the state of political reality in our country right now.

So if the old term “tucker” is a word describing a great down-home meal, then being “plum-tuckered” describes this paradox of bitter-sweet. We can only pray: when there is so much bitter in this life, may the sweet overwhelm and overcome.

plum8161
plums2017

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A Solace of Ripe Plums

I have eaten
the plums
that were in
the icebox

and which
you were probably
saving
for breakfast

Forgive me
they were delicious
so sweet
and so cold

~William Carlos Williams “This is Just to Say”

(and the actual response from Dr. Williams’ wife Florence published later with his poem posthumously)

Dear Bill: I’ve made a couple of sandwiches for you. In the ice-box you’ll find blue-berries–a cup of grapefruit a glass of cold coffee.

On the stove is the tea-pot with enough tea leaves for you to make tea if you prefer–Just light the gas– boil the water and put it in the tea

Plenty of bread in the bread-box and butter and eggs– I didn’t know just what to make for you. Several people called up about office hours– See you later.

Love. Floss.

Please switch off the telephone.

munching a plum on   
the street a paper bag
of them in her hand
They taste good to her
They taste good   
to her. They taste
good to her

You can see it by
the way she gives herself
to the one half
sucked out in her hand
Comforted
a solace of ripe plums
seeming to fill the air
They taste good to her
~William Carlos Williams “To a Poor Old Woman”

Such richness flowing
through the branches of summer and into

the body, carried inward on the five
rivers! Disorder and astonishment

rattle your thoughts and your heart
cries for rest but don’t

succumb, there’s nothing
so sensible as sensual inundation. Joy

is a taste before
it’s anything else, and the body

can lounge for hours devouring
the important moments. Listen,

the only way
to tempt happiness into your mind is by taking it

into the body first, like small
wild plums.

~Mary Oliver “The Plum Trees” from American Primitive

Who needs an icebox anyway
when the plums
are hanging heavy
in the orchard

dotted with chilled dew
glistening
in the spare pink light
of dawn

so ripe
and so ready
their golden flesh
warming in the sun.
~Emily Gibson “A response to Dr. Williams”

There is a plum tree on our farm that is so plain and unassuming much of the year that I nearly forget that it is there.  It is a bit off by itself away from the other fruit trees; I have to make a point of paying attention to it otherwise it just blends into the background.

Despite not being noticed or having any special care, this tree thrives.  In the spring it is one of the first to bud out into a cloud of white blossoms with a faint sweet scent.  Every summer it is a coin toss whether it will decide to bear fruit or not. Some years–not at all, not a single plum. Other years, like this one, it is positively glowing with plum harvest– each a golden oval with a pink blush. These plums are extraordinarily honey flavored and juicy, a pleasure to eat right off the tree if you don’t mind getting past a bitter skin and an even more bitter pit inside. This is a beauty with a bite — sweet surrounded by bitter.

I think the tree secretly grins when it sees puckering taking place all around it.

This tree is a lot like some people I know: most of the time barely noticeable, hanging on the periphery,  fairly reserved and unobtrusive.  But when roots go deep and the nourishment is substantial, they bear a bounty of fruit, no doing things half-way. The feast is plentiful and abundant, the meal glorious despite the hint of sour. Maybe it is even more glorious because of sweet within bitter.

If “tucker” describes a great down-home meal, then being “plum-tuckered” would be eating our fill of the bitter-sweet. Even when the bitter in this life is plentiful, the sweet will always overwhelm and overcome.

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Monthly
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Plum-Tuckered

plums2017

 

plumrain

 

And somehow <she> thrived anyway–the blossom of our family,
like one of those miraculous fruit trees that taps into an invisible vein of nurture
and bears radiant bushels of plums while the trees around it merely go on living.

~Barbara Kingsolver in Animal Dreams

 

silverplums

 

There is a plum tree on our farm that is so plain and unassuming much of the year that I nearly forget that it is there.  It is a bit off by itself away from the other fruit trees; I have to make a point of paying attention to it otherwise it just blends into the background.

Despite not being noticed or having any special care, this tree thrives.  In the spring it is one of the first to bud out into a cloud of white blossoms with a faint sweet scent.  Every summer it is a coin toss whether it will decide to bear fruit or not.  Some years–not at all, not a single plum.  Other years, like this one, it is positively glowing with plum harvest– each a golden oval with a pink blush.   These plums are extraordinarily honey flavored and juicy, a pleasure to eat right off the tree if you don’t mind getting past a bitter skin and an even more bitter pit inside.   This is a beauty with a bite — sweet surrounded by bitter.

I think the tree secretly grins when it sees puckering taking place all around it.

This tree is a lot like some people I know: most of the time barely noticeable, hanging on the periphery,  fairly reserved and unobtrusive.  But when roots go deep and the nourishment is substantial,  they bear a bounty of fruit, no doing things half-way.   The feast is plentiful and abundant, the meal glorious despite the hint of sour.  Maybe it is even more glorious because of sweet within bitter.

If “tucker” describes a great down-home meal, then being “plum-tuckered” would be eating our fill of the bitter-sweet.  Even when the bitter in this life is plentiful,  the sweet will always overwhelm and overcome.

 

plum8161

 

plum8162

Radiant Plums

And somehow Hallie thrived anyway–the blossom of our family, like one of those miraculous fruit trees that taps into an invisible vein of nurture and bears radiant bushels of plums while the trees around it merely go on living.
~Barbara Kingsolver in Animal Dreams

There is a plum tree on our farm that is so plain and unassuming most of the year that I nearly forget that it is there.  It is a bit off by itself away from the other fruit trees; I have to make a point of paying attention to it otherwise it just blends into the scenery.

Despite not being noticed or having any special care, this tree thrives.  In the spring it is one of the first to bud out into a cloud of white blossoms with a faint sweet scent.  Every summer it is a coin toss whether it will decide to bear fruit or not.  Some years–not at all, not a single plum.  Other years, like this one, it is positively glowing with plum harvest– each a golden oval with a pink blush.   These plums are extraordinarily honey flavored and juicy, a pleasure to eat right off the tree if you don’t mind getting past a bitter skin and an even more bitter pit inside.   This is a beauty with a bite.  I think the tree secretly grins when it sees puckering taking place all around it.

This tree is a lot like some people I know:  most of the time barely noticeable, hanging on the periphery,  fairly reserved and unobtrusive.  But when roots go deep and the nourishment is substantial,  they bear fruit, no doing things half-way.   The feast is plentiful and abundant, the meal glorious despite the hint of sour.  Maybe it is even more glorious because of the hint of sour.

If “tucker” describes a great down-home meal, then being “plum tuckered” sounds positively wonderful.

But I suspect plum tuckered is really about what happens after picking and preserving hundreds of these radiant gems.

It’s time for bed.  I’m both kinds of plum tuckered.