For some reason we like to see days pass,
even though most of us claim we don’t want to reach our last one for a long time.
We examine each day before us with barely a glance and say,
no, this isn’t one I’ve been looking for,
and wait in a bored sort of way for the next, when we are convinced,
our lives will start for real.
Meanwhile, this day is going by perfectly well-adjusted, as some days are,
with the right amounts of sunlight and shade,
and a light breeze scented with a perfume made from the mixture of fallen apples,
corn stubble, dry oak leaves, and the faint odor of last night’s meandering skunk.
~Tom Hennen from “The Life of a Day”
I am ashamed to admit I squander time shamelessly,
waiting for that particular day I always hoped for,
tossing off these mundane but precious hours
as somehow not measuring up or special enough.
The shock is:
there have been over thirty years
of such days on this farm,
one passing by after another,
emerging fresh each morning from the duff and stuff of life,
and every single one has ended up being exactly what I’m looking for.